We are a one-of-a-kind creamery, allowing the visitor a unique view of sheep dairy farming as practiced in Europe for the last 4,000 years. We have combined years of cheesemaking expertise and modern equipment from all over the world to build a facility allowing full public access to all farm activities. We educate and involve the visitor in daily life on a real working sheep dairy.
Take a tour this spring and you'll see new lambs being born. How cute! Or visit in the fall for the Shearing Festival, hay rides, the Autumn Leaves Artisan Cheese Festival—even cheese making classes. Why not book a tour today? You know it won't be a baaaa-d time!